I am food artisan, loyal to my customers. I love transforming the raw ingredients produced just a few steps from my kitchen. The dairy and the slaughterhouse of La Fiorida are my pantry. The tradition and history of our territory constitute the strength of my cuisine.
Attention to detail and elegance: what a priceless memory to bring home!
The kitchen, starred or not, is a great moment of concentration for me. A perfect execution of a project that becomes a dish.
The constant strive to full perfection, while preparing a dish, is a priceless challenge!